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0406Chapter 04

HS code 0406: Cheese and Curd

Covers:
Cheese and curd (5 subcodes below).

Official description

Cheese and curd

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Suggestions from the HS index, not a customs ruling

Describe what you ship: what it is, what it is made of, how it is processed and what it is used for. I narrow it down against the real HS hierarchy, or check a code you were given.

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What 0406 covers and what it doesn’t

Official text: Cheese and curd.

Nearby codes to check

Subheadings

Common questions

What is HS code 0406?
Cheese and curd
What does 0406 include?
It covers 5 subheadings: 040610 Fresh (unripened or uncured) cheese, including whey cheese, and curd; 040620 Grated or powdered cheese, of all kinds; 040630 Processed cheese, not grated or powdered; 040640 Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti; 040690 Other cheese.

Browse all of Chapter 04: Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included →

Go beyond the code

Find the companies shipping under 0406 in the company directory, or classify and check duty with the CLI.

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