0910Chapter 09
0910 — Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
HS code 0910 classifies Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. It belongs to Chapter 09 (Coffee, tea, maté and spices) of Section II (Vegetable products) of the Harmonized System.
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Description
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
Subheadings
Common questions
- What is HS code 0910?
- Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
- What does 0910 include?
- It covers 6 subheadings: 091011 Ginger — Neither crushed nor ground; 091012 Ginger — Crushed or ground; 091020 Saffron; 091030 Turmeric (curcuma); 091091 Other spices — Mixtures referred to in note 1(b) to this chapter; 091099 Other spices — Other.
Browse all of Chapter 09: Coffee, tea, maté and spices →
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Find the companies shipping under 0910 — ranked by shipments recorded in US customs filings over the last 12 months.
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