1302 — Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
HS code 1302 classifies Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. It belongs to Chapter 13 (Lac; gums, resins and other vegetable saps and extracts) of Section II (Vegetable products) of the Harmonized System.
Find or check your HS code
Suggestions from the HS index, not a customs ruling
Describe what you ship: what it is, what it is made of, how it is processed and what it is used for. I narrow it down against the real HS hierarchy, or check a code you were given.
Description
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
Subheadings
- 130211Vegetable saps and extracts — Opium
- 130212Vegetable saps and extracts — Of liquorice
- 130213Vegetable saps and extracts — Of hops
- 130214Vegetable saps and extracts — Of ephedra
- 130219Vegetable saps and extracts — Other
- 130220Pectic substances, pectinates and pectates
- 130231Mucilages and thickeners, whether or not modified, derived from vegetable products — Agar-agar
- 130232Mucilages and thickeners, whether or not modified, derived from vegetable products — Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
- 130239Mucilages and thickeners, whether or not modified, derived from vegetable products — Other
Common questions
- What is HS code 1302?
- Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
- What does 1302 include?
- It covers 9 subheadings: 130211 Vegetable saps and extracts — Opium; 130212 Vegetable saps and extracts — Of liquorice; 130213 Vegetable saps and extracts — Of hops; 130214 Vegetable saps and extracts — Of ephedra; 130219 Vegetable saps and extracts — Other; 130220 Pectic substances, pectinates and pectates; 130231 Mucilages and thickeners, whether or not modified, derived from vegetable products — Agar-agar; 130232 Mucilages and thickeners, whether or not modified, derived from vegetable products — Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds; 130239 Mucilages and thickeners, whether or not modified, derived from vegetable products — Other.
Browse all of Chapter 13: Lac; gums, resins and other vegetable saps and extracts →
Go beyond the code
Find the companies shipping under 1302 — ranked by shipments recorded in US customs filings over the last 12 months.