1806 — Chocolate and other food preparations containing cocoa
HS code 1806 classifies Chocolate and other food preparations containing cocoa. It belongs to Chapter 18 (Cocoa and cocoa preparations) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.
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Description
Chocolate and other food preparations containing cocoa
Subheadings
- 180610Cocoa powder, containing added sugar or other sweetening matter
- 180620Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
- 180631Other, in blocks, slabs or bars — Filled
- 180632Other, in blocks, slabs or bars — Not filled
- 180690Other
Common questions
- What is HS code 1806?
- Chocolate and other food preparations containing cocoa
- What does 1806 include?
- It covers 5 subheadings: 180610 Cocoa powder, containing added sugar or other sweetening matter; 180620 Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg; 180631 Other, in blocks, slabs or bars — Filled; 180632 Other, in blocks, slabs or bars — Not filled; 180690 Other.
Browse all of Chapter 18: Cocoa and cocoa preparations →
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