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190420Chapter 19

190420 — Prepared foods obtained by the swelling or roasting of cereals or cereal…: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals

HS code 190420 classifies Prepared foods obtained by the swelling or roasting of cereals or cereal…: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals. It belongs to Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System. Duty rates are recorded for 1 country.

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Description

Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included : Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals

Duty rates

US MFN base rate (HTS 2026, Column-1 General) — excludes Section 301 / IEEPA add-ons; not legal advice. Other countries’ rates and live duties via the EximAgent CLI.

  • USUnited States5.6%–14.9%
    MFNas of Jan 1, 2026

Common questions

What is HS code 190420?
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or…
What duty rates apply to 190420?
Listed US duty: 5.6%–14.9% — see the duty-rates table for the full breakdown.

Browse all of Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products →

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