Skip to content
210220Chapter 21

210220 — Yeasts (active or inactive); other single-cell micro-organisms, dead (but not…: Inactive yeasts; other single-cell micro-organisms, dead

HS code 210220 classifies Yeasts (active or inactive); other single-cell micro-organisms, dead (but not…: Inactive yeasts; other single-cell micro-organisms, dead. It belongs to Chapter 21 (Miscellaneous edible preparations) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System. Duty rates are recorded for 1 country.

Find or check your HS code

Suggestions from the HS index, not a customs ruling

Describe what you ship: what it is, what it is made of, how it is processed and what it is used for. I narrow it down against the real HS hierarchy, or check a code you were given.

Or try

Description

Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders : Inactive yeasts; other single-cell micro-organisms, dead

Duty rates

US MFN base rate (HTS 2026, Column-1 General) — excludes Section 301 / IEEPA add-ons; not legal advice. Other countries’ rates and live duties via the EximAgent CLI.

  • USUnited StatesFree–6.4%
    MFNas of Jan 1, 2026

Common questions

What is HS code 210220?
Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders : Inactive yeasts; other single-cell micro-organisms, dead
What duty rates apply to 210220?
Listed US duty: Free–6.4% — see the duty-rates table for the full breakdown.

Browse all of Chapter 21: Miscellaneous edible preparations →

Go beyond the code

Find the companies shipping under 210220 — ranked by shipments recorded in US customs filings over the last 12 months.

Was this page helpful?