030539 — Fish, dried, salted or in brine; smoked fish, whether or not cooked before or…: Other
HS code 030539 classifies Fish, dried, salted or in brine; smoked fish, whether or not cooked before or…: Other. It belongs to Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates) of Section I (Live animals; animal products) of the Harmonized System. Duty rates are recorded for 1 country.
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Description
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process : Fish fillets, dried, salted or in brine, but not smoked : Other
Duty rates
US MFN base rate (HTS 2026, Column-1 General) — excludes Section 301 / IEEPA add-ons; not legal advice. Other countries’ rates and live duties via the EximAgent CLI.
- USUnited StatesFree–5%MFNas of Jan 1, 2026
Common questions
- What is HS code 030539?
- Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process : Fish fillets, dried, salted or in brine, but not smoked : Other
- What duty rates apply to 030539?
- Listed US duty: Free–5% — see the duty-rates table for the full breakdown.
Browse all of Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates →
Go beyond the code
Find the companies shipping under 030539 — ranked by shipments recorded in US customs filings over the last 12 months.