200490 — Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: Other vegetables and mixtures of vegetables
- Covers:
- Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen… not listed under the other codes in this heading.
- Not covered:
- 200410 (Potatoes).
- Listed US duty:
- 11.2% (varies by US subheading) (US general rate, HTS 2026)
Official description
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 : Other vegetables and mixtures of vegetables
Find or check your HS code
Suggestions from the HS index, not a customs ruling
Describe what you ship: what it is, what it is made of, how it is processed and what it is used for. I narrow it down against the real HS hierarchy, or check a code you were given.
What 200490 covers and what it doesn’t
Official text: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 › Other vegetables and mixtures of vegetables.
This is the “other” line of heading 2004 (other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006). It takes goods of that heading that no more specific subheading names. These go elsewhere:
- 200410 Potatoes
Nearby codes to check
- Heading 2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: every subheading side by side.
US duty rate
11.2% (varies by US subheading)
General (MFN) rate in the US Harmonized Tariff Schedule, 2026 edition. A range means the rate depends on the 8-digit US line your product falls under. Extra duties such as Section 301, Section 232 or anti-dumping orders can apply on top, depending on origin. Check the lines on hts.usitc.gov. Not legal advice.
Who imports under 200490
EximAgent lists companies with recorded shipments under this code, built from customs records, with who they buy from and how often. See importers of 200490 →
Common questions
- What is HS code 200490?
- Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 : Other vegetables and mixtures of vegetables
- What duty rates apply to 200490?
- Listed US duty: 11.2% (varies by US subheading) (US general rate, HTS 2026).
Browse all of Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants →
Go beyond the code
Classify a product and check the duty for your destination with the CLI, then keep researching in your own agent.