2101 — Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
HS code 2101 classifies Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. It belongs to Chapter 21 (Miscellaneous edible preparations) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.
Find or check your HS code
Suggestions from the HS index, not a customs ruling
Describe what you ship: what it is, what it is made of, how it is processed and what it is used for. I narrow it down against the real HS hierarchy, or check a code you were given.
Description
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
Subheadings
- 210111Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee — Extracts, essences and concentrates
- 210112Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee — Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
- 210120Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté
- 210130Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
Common questions
- What is HS code 2101?
- Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- What does 2101 include?
- It covers 4 subheadings: 210111 Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee — Extracts, essences and concentrates; 210112 Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee — Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee; 210120 Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté; 210130 Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
Browse all of Chapter 21: Miscellaneous edible preparations →
Go beyond the code
Find the companies shipping under 2101 — ranked by shipments recorded in US customs filings over the last 12 months.