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1603Chapter 16

1603 — Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

HS code 1603 classifies Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. It belongs to Chapter 16 (Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.

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Description

Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

Subheadings

Common questions

What is HS code 1603?
Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
What does 1603 include?
It covers 1 subheadings: 160300 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.

Browse all of Chapter 16: Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects →

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Find the companies shipping under 1603 — ranked by shipments recorded in US customs filings over the last 12 months.

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