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1605Chapter 16

1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

HS code 1605 classifies Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. It belongs to Chapter 16 (Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.

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Description

Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

Subheadings

Common questions

What is HS code 1605?
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
What does 1605 include?
It covers 18 subheadings: 160510 Crab; 160521 Shrimps and prawns — Not in airtight containers; 160529 Shrimps and prawns — Other; 160530 Lobster; 160540 Other crustaceans; 160551 Molluscs — Oysters; 160552 Molluscs — Scallops, including queen scallops; 160553 Molluscs — Mussels; 160554 Molluscs — Cuttlefish and squid; 160555 Molluscs — Octopus; 160556 Molluscs — Clams, cockles and arkshells; 160557 Molluscs — Abalone; 160558 Molluscs — Snails, other than sea snails; 160559 Molluscs — Other; 160561 Other aquatic invertebrates — Sea cucumbers; 160562 Other aquatic invertebrates — Sea urchins; 160563 Other aquatic invertebrates — Jellyfish; 160569 Other aquatic invertebrates — Other.

Browse all of Chapter 16: Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects →

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Find the companies shipping under 1605 — ranked by shipments recorded in US customs filings over the last 12 months.

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