2003 — Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
HS code 2003 classifies Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. It belongs to Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.
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Description
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
Subheadings
Common questions
- What is HS code 2003?
- Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
- What does 2003 include?
- It covers 2 subheadings: 200310 Mushrooms of the genus Agaricus; 200390 Other.
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